How to Make the Perfect Cup of Manuka Honey Coffee
Making Manuka Honey Coffee is simple — and satisfying.
Here’s how:
- Pour 8–10 oz of hot (not boiling) water into a mug
- Add 1 scoop (or packet) of Manuka Honey Coffee
- Stir until fully dissolved
- Optional: Add oat milk, almond milk, or cinnamon for a twist
- Sip and enjoy the energy boost!
Want it iced? Just use cold water, stir, and pour over ice.